Home brewing coffee can be a hassle, but is well worth it. If you want the perfect cup of coffee but have no idea how to get there, the task may very well seem impossible. Much more than you would think goes into making that great cup of coffee. Use the following advice to make it easier on yourself.
When you only want to have one cup of coffee, try using a single cup machine. These devices let you make just one cup and offer a wide selection of coffee flavors. There are several coffee makers with many different features.
Try a French press if you want coffee with a kick. Drip-style makers contain paper filters that leech flavor-enhancing oils from the coffee as it is brewed. A French press uses a plunger for steeping the beans. Critical oils are retained, boosting the coffee’s flavor.
Do you think the coffee that comes from your machine could taste better? In order to enjoy better tasting coffee, allow the machine to run with just water beforehand so that it can heat up. After this is finished, you can then repeat as you normally would, adding coffee. In addition, this is an excellent method of cleaning your machine.
Make an effort to buy coffee that is pesticide-free. Coffee absorbs most of its flavor from the soil in which it was grown. Look for organic coffees, which will taste markedly better.
If you prefer iced coffees, try brewing some strong coffee at night and placing it in your refrigerator. This lets it have ample time to cool without making it get watered down when it goes over ice. Add any flavoring to the iced coffee before you put it in the fridge to cool off. By doing this, you can create the perfect iced coffee.
If you can’t afford a new coffee machine, get the most out of your old model by brewing a pot of plain water before each batch. Once the water is hot, add your grounds and pour the water back through the machine. By doing this, you get the most flavor from your coffee grounds.
There are some options available for still enjoying the taste of sugar in coffee drinks if you need to cut down on the sugar added. Agave nectar does contain sugar, but its low GI means that it won’t cause problems for diabetics. Stevia and Splenda are two examples of low cal sweeteners that remain relatively stable when they are placed into hot liquids, and it is permissible to use them in coffee too.
Don’t reheat coffee when you’re done with it or when you wish to drink it later. Use a thermal mug instead. This will keep your coffee warmer longer. If you do not have access to a thermos, brew a fresh pot of coffee.
To get pure coffee, use pure water. Everything you use to brew your coffee affects its final taste. That is why bottled water, distilled water or at the very least filtered water from your tap results in the best tasting cup of coffee.
The freezer may not be the ideal place for coffee storage. Coffee can absorb the smells and flavors of other foods nearby. You should store your coffee at room temperature in an opaque airtight container. If you wish to put it in the refrigerator, then make sure it’s kept in sealed freezer bags.
You can froth milk without having to buy an expensive machine. Just pour milk into a glass mug, and heat it in the microwave until it starts to steam. Put a whisk inside the cup, then rub quickly the handle between the palms of your hands. Keep going until the milk has frothed. Using 2 percent milk or creamer to get the best results.
The process of making coffee should be enjoyable, but any fun that could be had while making it is stripped away by coffee making equipment. It does not have to overwhelm you anymore. Read this article to put the enjoyment back in making coffee.