When you buy coffee from the local coffee bar, they make it seem so easy to brew the perfect cup! In your own home, however, this isn’t quite so true. Here, you will get the basics on how to create that flavor on your own.
If you just want one cup of coffee sometimes, you might want to think about buying a Keurig maker. This model permits you to brew just one cup, and you can add a variety of flavors. Take a good look, because each of the Keruig makers offers different settings to suit your individual wants.
Do you want to impress your guests with great coffee? One way to spice up your presentation is to decorate your drinks much like they would at your favorite coffee establishment. You just need a little time to start achieving floral and heart designs that will delight guests. Use milk and melted chocolate to practice when you make your own.
Do not heat coffee that has been previously brewed. An old wive’s tale say that it will release harmful chemicals; however, this is untrue. Coffee starts to lose flavor within half an hour of brewing, and even faster if it is left on the burner. Reheating coffee tends to give it a rather unpleasant bitter taste.
Do you like the coffee that is produced by your dripping machine? If you run a brew cycle with water only, prior to making your regular pot, the coffee tastes better. After heating the water and the machine, make your coffee by adding grounds. You can also use this technique to clean your coffee maker.
Freezing things can usually preserve them for a long time, but coffee should only be frozen for no more than three months. If you keep the coffee frozen for a longer period of time, the quality will deteriorate.
It is always wise to brew a plain pot of water before you actual brew your coffee if you are using an economy model machine. When the pot of water is hot, put in your grounds and pour the water into the machine. This will guarantee you a brew that is the hottest and tastes the best.
Buy a standard coffee grinder. Freshly ground beans retain more oil and will produce a richer, more aromatic cup of coffee. Most coffee grinders have a “coarseness” setting that lets you brew your coffee in different ways. If you rather not have a separate machine, get a coffee maker that has a grinder built-in.
While shopping for a coffee grinder, consider one that uses flat or conical grinding burrs. Grinders in these two shapes generate less heat than grinders of other shapes. This helps your coffee taste much better. Grinders that have blades do not produce a consistent grind. They end up burning the beans by creating too much heat.
You can easily froth milk at home without having to purchase any special equipment. Place your milk in a measuring cup or microwave safe mug, and heat until it steams. Put a whisk inside the cup, then rub quickly the handle between the palms of your hands. Keep going until the milk is frothy. Half and Half or whole milk works the best.
Do you find yourself struggling to recreate the flavor of those expensive but tasty coffeehouse drinks? Put more coffee into your brew and see how it tastes. Coffee shops generally use at least two tbsp. of coffee per every six oz. of water. Try different proportions to see what the best is for your particular taste.
You don’t need to stop having caffeine abruptly if you’re trying to curb your intake. Try watered down versions of coffee that do not contain high amounts of caffeine. If you’re going to use coffee that is already grounded, simply put both in the coffee maker.
Don’t pour hot coffee over ice to make iced coffee. This waters down the coffee. Rather, brew your coffee and pour it into ice cube trays and freeze. Once they’re frozen, get them out so they can melt.
Learning how to brew your own coffee can be a rewarding and pleasurable experience. Be sure to utilize the information learned in this article when you brew your next pot of coffee.